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–+ servings
honey citrus mint tea recipe in a glass mug with fresh lemons and mint leaves

Honey Citrus Mint Tea Recipe

5 from 3 votes
Naturally sweet and caffeine-free, this Honey Citrus Mint Tea Recipe mixes lemon, mint, peach tea and honey for a bright, calming sip.
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Prep Time:2 minutes
Cook Time:3 minutes
Total Time:5 minutes
Course: Drinks
Cuisine: American
Keyword: Dairy-Free, Vegetarian
Servings: 1 servings
Calories: 25kcal

Equipment

Ingredients

  • 1 cup hot water
  • 1-2 tbsp fresh lemon juice (adjust to taste)
  • 1 mint tea bag
  • 1 peach tea bag
  • 1-2 tsp honey (adjust to taste)
  • fresh mint leaves (optional)

Instructions

  • Add the mint and peach tea bags to a mug. Pour in hot water.
    1 cup hot water, 1 mint tea bag, 1 peach tea bag
  • Steep 3–5 minutes (closer to 3 for a lighter cup, 5 for stronger).
  • Remove tea bags. Stir in lemon juice and honey to taste.
    1-2 tbsp fresh lemon juice, 1-2 tsp honey
  • Garnish with fresh mint, if using. Sip warm.

Video

Notes

  • Use herbal mint and herbal peach blends to keep it caffeine-free—check labels.
  • Steep 3–5 minutes at 200°F for herbals, 175–185°F if peach blend includes green tea.
  • Add lemon after steeping for brighter flavor.
  • For iced: brew double-strength and pour over ice.
  • Honey isn’t suitable for children under 1 year.

Nutrition

Serving: 1servings | Calories: 25kcal | Carbohydrates: 7g | Protein: 0.1g | Fat: 0.04g | Saturated Fat: 0.01g | Sodium: 0.4mg | Potassium: 19mg | Fiber: 0.1g | Sugar: 6g | Vitamin A: 1IU | Vitamin C: 6mg | Calcium: 1mg | Iron: 0.04mg