- 1 cup pureed pumpkin
- 1 banana sliced and frozen
- 1 cup vanilla yogurt
- 1 cup milk (dairy or plant-based)
- 3-4 pitted dates
- 1 tsp ground cinnamon
- 1 tsp pumpkin spice
- 1 cup ice cubes
If your dates are hard, soak them in warm water for 10 minutes to soften.
3-4 pitted dates
Add the pureed pumpkin, frozen banana slices, vanilla yogurt, milk, dates, ground cinnamon, pumpkin spice, and ice cubes into a blender.
1 cup pureed pumpkin, 1 banana, 1 cup vanilla yogurt, 1 cup milk, 3-4 pitted dates, 1 tsp ground cinnamon, 1 tsp pumpkin spice, 1 cup ice cubes
Blend the ingredients on high until the mixture is smooth and creamy, scraping down the sides if necessary.
Pour the smoothie into glasses, sprinkle a little extra cinnamon or pumpkin spice on top if desired, and enjoy your refreshing pumpkin pie smoothie!
- For a thicker smoothie, reduce the amount of milk or add more frozen banana.
- Adjust the sweetness by adding more or fewer dates to taste.
- You can add a scoop of protein powder for an extra protein boost.
Serving: 2servings | Calories: 307kcal | Carbohydrates: 55g | Protein: 12g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 21mg | Sodium: 141mg | Potassium: 995mg | Fiber: 7g | Sugar: 41g | Vitamin A: 19.359IU | Vitamin C: 12mg | Calcium: 419mg | Iron: 2mg